Cheese! Its great! Whats even better? I have no idea. Watch the video to low-down on makin’ some cheese!
Ingredients:
- 1 quart fresh, local whole milk
- 1 cup active-culture buttermilk
- 2 tsp lemon juice or white vinegar
- 3/4 tsp salt
This entry was posted on Thursday, July 10th, 2008 at 12:00 am and is filed under Interesting & Fun.You can follow any responses to this entry through the RSS 2.0 feed.You can leave a response, or trackback from your own site.
OMG that guy is cracking me up
Nice tutorial